{"id":14381,"date":"2025-04-23T10:57:51","date_gmt":"2025-04-23T08:57:51","guid":{"rendered":"https:\/\/www.gabbiatuscanylounge.com\/ristorante\/"},"modified":"2026-02-05T19:05:32","modified_gmt":"2026-02-05T18:05:32","slug":"restaurant","status":"publish","type":"page","link":"https:\/\/www.gabbiatuscanylounge.com\/en\/restaurant\/","title":{"rendered":"RESTAURANT"},"content":{"rendered":"\t\t
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\n\t\t\t\t\trestaurant\t\t\t<\/h1>\n\t\t\t

Every dish tells the story of Tuscany, with a contemporary touch.\n<\/p>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\tExcellence & Creativity\t<\/h2>\n <\/div>\n
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The cuisine of La Gabbia is born from the meeting of exceptional local ingredients and the chef\u2019s creativity.
Each dish is a tribute to the authentic flavors of the region, interpreted in a gourmet key by Jonathan Rampi.
It is Tuscany, yet with a new elegance, made of refined balance and surprising combinations.<\/p><\/div>\n <\/div>\n <\/div>\n\t\t\t<\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\tDownload the Full Menu<\/span><\/a>\t<\/div>\n\t<\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Every day:
From 7:00 pm to 9:30 pm
Closed on Mondays<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\n\t\t\t\t\tC<\/span><\/span>H<\/span><\/span>E<\/span><\/span>F<\/span><\/span>\u2019<\/span><\/span>S<\/span><\/span><\/span> <\/span>\t\t\t<\/span>\n<\/p>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\tFRANCESCO MICCOLI\t<\/h2>\n <\/div>\n
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Executive chef Francesco Miccoli is at the helm of La Gabbia's kitchen.<\/p>

A passion born when he was a child and cultivated with determination: Francesco has turned cooking into his destiny, combining technique and heart. From bread-making to signature cuisine, every dish is the result of an authentic and passionate journey.<\/p><\/div>\n <\/div>\n <\/div>\n\t\t\t<\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Precision, sensitivity and deep respect for raw ingredients: alongside the Executive Chef is Edoardo Renzi, Sous Chef who interprets La Gabbia's cuisine with dedication and daily mastery.<\/p>

Respect for seasonality, careful selection of suppliers and constant pursuit of harmony in flavours: all contribute to making every culinary experience memorable.<\/p><\/div>\n <\/div>\n <\/div>\n\t\t\t<\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\tPrivate Terrace Dinner with a View\t<\/h2>\n <\/div>\n
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Sparkling Aperitif served on the lounge sofas
Six-Course Tasting Dinner with 6 Wine Pairings
End of Meal with Chocolate & Rum<\/p>

340\u20ac PER PERSON<\/h4>

Private Waiter Service<\/p><\/div>\n <\/div>\n <\/div>\n\t\t\t

\n\t\t\tDISCOVER MORE<\/span><\/a>\t<\/div>\n\t<\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

restaurant Every dish tells the story of Tuscany, with a contemporary touch. Excellence & Creativity The cuisine of La Gabbia is born from the meeting of exceptional local ingredients and the chef\u2019s creativity.Each dish is a tribute to the authentic flavors of the region, interpreted in a gourmet key by Jonathan Rampi.It is Tuscany, yet […]<\/p>\n","protected":false},"author":1,"featured_media":13374,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-full-width.php","meta":{"iawp_total_views":235,"footnotes":""},"class_list":["post-14381","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"\nLa Gabbia Tuscany Lounge | Gourmet Tuscan Cuisine by Jonathan Rampi<\/title>\n<meta name=\"description\" content=\"Gourmet Tuscan cuisine by Jonathan Rampi. 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